Veev Acai Spirit

Veev used to be the original Acai liqueur, but now it's become the original Acai spirit. Made with Idaho winter wheat and mountain water, the Brazilian Acai berries (the world's ultimate superfruit) are then flown in and macerated with the spirit, along with prickly pears and acerola cherries. The result is a berry-flavored blast that gives more flavored vodkas a run for their money.

Tasting Notes:
A clear spirit, make no mistake, VeeV is not vodka. With a more dynamic taste, and a little less alcohol on the palate, VeeV is a more sophisticated complement to your evening. Yet it can still be enjoyed like any flavored or infused vodka: chilled neat, on the rocks or in mixed drinks and martinis. Acai, the essence of VeeV, tastes like a blend of dark berries with a hint of chocolate. When combined with hints of Acerola Cherry and Prickly Pear, VeeV forms the perfect balance of berries, citrus and alcohol.

Veev is perfectly balanced to highlight the natural flavors, aromas and tasting notes. The result is a full bodied spirit with just the right amount of acai-berry to delivery a smooth finish. It will enhance any cocktail but can also be enjoyed on the rocks.

It's more like an Acai berry eau-de-vie, and the mixing potential is unlimited. Try it in a Cosmo instead of vodka, or in a Moscow Mule for an added accent of Brazilian goodness.