Presidente Pedro Domecq Brandy

Mexican brandy aged in white oak barrels, made using grapes from the Hermosillo region. Aged for a minimum of 24 months in American oak barrels. Aromas of fruit, oak, caramel, vanilla, and almonds. Sweet entrance which develops into a slightly bitter finish with notes of caramel and oak. Perfect mixed with Margaritas.

Light amber copper color. Mild vanilla and marzipan aromas. Crystalline with bright nuances, round aroma, smooth light body dryish vanilla taffy and caramel flavors, with a fruity, young and aromatic character.

Considered as "The most mixable brandy".