Based on the original Cuban recipe from the Arechebala family, this rum is aged 1 year in oak barrels, blended and aged again for a minimum of 2 months, resulting in fruity aromas and hints of vanilla and oak on the pallet.
Havana Club Añejo Blanco is distilled and aged in Puerto Rico under the Caribbean sun for 1 year in oak barrels in which aged rums are blended together. The blend is aged for a second period in oak barrels for at least 2 months.
No white lie here, only white spirits. Havana Club Añejo Blanco is perfect for making any cocktail, from refreshing Piña Colada and Mojitos to classic Daiquiris.
Tasting Notes:
HAVANA CLUB Añejo Blanco is a medium-bodied white rum with notes of pineapple, banana, vanilla and oak.