Atsby 2 Years Reserve New York Vermouth

This product is the first aged vermouth ever to be released in the United States. It starts with North Fork Chardonnay and New York apple brandy, cold-soaked with herbs and barks including cardamom, quassia, wild celery, Japanese shitake and nigella and dark caramel hand-spun from earthy Indian Muscovado by an artisan chocolatier. It is aged two years, resulting in a highly sophisticated, aromatic and nuanced vermouth that can be sipped and enjoyed neat, chilled, on the rocks or in cocktails.