Redentore Refosco presents hints of blackberry, licorice, melted dark chocolate and sandalwood; it is a dry, warm and full-bodied wine, with soft tannins and a long-lasting aftertaste. Ideal with hearty meat dishes, poultry stews and grilled vegetables, especially wild mushrooms. We suggest to serve at 61-65°F.
This wine is obtained following princples and methods that boost the vitality of the soil and that contribute to make more resistant and balanced vines. For the fermentation of this wine we do not use commerical selected yeasts, but indigenous ones coming exclusively from our vineyards. We use green energy that we self produce with solar panels on the roof of our cellar. Labels & cases are ecological, produced from natural and recycled materials. Organic, Biodymanic, Vegan, & Natural.