Wyke Farms Ivy’s Vintage Reserve cheddar is an award winning cheddar with a rich flavor and sharp tang followed by a lasting mellowness. Imported from Wyke Farms in Somerset, England, Ivy’s Vintage Reserve cheddar is made using grandmother Ivy’s 100 year old family recipe. Fresh milk collected from cows that freely graze the lush, green pastures in the heart of Somerset is used to create this delicious farmhouse cheddar. It goes through a traditional maturation period, for no fewer than 15 months, carefully watched by the head cheese maker. Wyke Farms is committed to sustainable farming and is the UK’s first national cheddar brand to use only natural resources and be 100% self-sufficient in green energy.