Subject to Change This is not Wine SparklingApple



Cider is great. Pinot Noir is delightful. Now put it all together! We fermented pressed apple juice on top of Pinot Noir skins and let it all finish fermenting in the bottle. The result? A delicious appley/rosey cider with a soft effervescence and a lower ABV for chill sipping!

Additional information

Weight 5 lbs


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